O. T. Menu

 
  Tele: (207) 775-3388     Fax: (207) 772-3388  
         
  Appetizers  
  Spring Roll (2)..................................................................................................................................................... 3.95  
  Egg Roll (2) ......................................................................................................................................................... 3.95  
  Fried Shrimp (8) ................................................................................................................................................ 8.95  
  Teriyaki Beef (4) ................................................................................................................................................ 5.75  
* Teriyaki Chicken (4) ......................................................................................................................................... 5.75  
  Teriyaki Combo (3 Chicken & 3 Beef) .......................................................................................................... 7.50  
  Fried Chicken Wings (6) .................................................................................................................................. 5.75  
  Fried Wonton ...................................................................................................................................................... 3.95  
  Dumplings 6 (Steam or Pan Fried) ................................................................................................................ 5.75  
  Chicken Fingers ................................................................................................................................................ 5.75  
  O T Platter ...........................................................................................................................................................
Includes: 1 Egg Roll, 1 Teriyaki Beef, 1 Teriyaki chicken, 4 Chicken Fingers,
2 Chicken Wings, Crab Rangoons & 1 Shrimp 		8.95  
  Crab Rangoons .....................................................................................................................(5) 3.95 ....(10)... 6.25  
  Scallion Pan Cake ................................................................................................................(1) 3.95......(2).... 6.25  
  Fried Bean Curd ...................................................................................................................(sm) 3.95... (lg)... 5.95  
  Roast Pork ............................................................................................................................(sm) 5.50.... (lg)... 7.50  
   
  Soup  
    Cup Bowl  
  Hot & Sour .................................................................................................................................. 2.75 3.50  
  Chicken Velvet .......................................................................................................................... 2.75 3.50  
  Wonton Soup ............................................................................................................................. 2.75 3.50  
  Vegetable Soup ........................................................................................................................ 2.75 3.50  
     
  Soup For Two  
  Spinach Bean Curd w/ Shrimp or Pork ....................................................................................................... 7.25  
  Vegetable Soup ................................................................................................................................................ 7.25  
  Tomato Bean Curd ........................................................................................................................................... 7.25  
  Singing Crispy Rice w/ Chicken or Shrimp ................................................................................................. 7.25  
  Wonton Noodle Soup ....................................................................................................................................... 7.25  
  Chicken or Vegetable Noodle Soup ............................................................................................................. 7.25  
  Top  
  Noodle  
  Noodle w/ Vegetable, Pork, or Chicken........................................................................................................ 7.75  
  Noodle w/ Beef .................................................................................................................................................. 7.75  
  Noodle w/ Shrimp ............................................................................................................................................. 7.75  
  O. T. Special Pan Fried Noodle ...................................................................................................................... 8.95  
  House Noodle .................................................................................................................................................... 8.95  
  Pad Thai w/ Vegetable or Chicken ............................................................................................................... 8.25  
  Pad Thai w/ Shrimp .......................................................................................................................................... 9.25  
  Top  
  Rice  
  Pork Fried Rice .................................................................................................................................................. 7.25  
  Chicken Fried Rice ............................................................................................................................................ 7.25  
  Egg Fried Rice .................................................................................................................................................... 7.25  
  Vegetable Fried Rice ........................................................................................................................................ 7.25  
  Beef Fried Rice .................................................................................................................................................. 7.75  
  Shrimp Fried Rice ............................................................................................................................................. 7.75  
  Chinese Sausage Fried Rice ......................................................................................................................... 7.75  
  O. T. Fried Rice .................................................................................................................................................. 8.25  
     
  Moo Shi  
  Vegetable ............................................................................................................................................................ 8.95  
  Chicken or Pork ................................................................................................................................................ 9.25  
  Beef or Shrimp .................................................................................................................................................. 9.50  
  Top    
  Chicken  
  (served w/ white or brown rice) Lunch Dinner  
  Cashew Chicken ...................................................................................................................... 7.25 9.25  
* General T'so Chicken .............................................................................................................. 7.25 9.25  
  Chicken w/ Broccoli ................................................................................................................ 7.25 9.25  
* Chicken w/ Garlic Sauce ........................................................................................................ 7.25 9.25  
* Chicken w/ Hunan Sauce ....................................................................................................... 7.25 9.25  
  Szechuan Chicken ................................................................................................................... 7.25 9.25  
  Oragne Flavored Chicken ....................................................................................................... 7.25 9.25  
  Chicken w/ Pea Pods ............................................................................................................... 7.25 9.25  
* Curry Chicken ............................................................................................................................ 7.25 9.25  
  Moo Goo Gai Pan ....................................................................................................................... 7.25 9.25  
* Exotic Flavored Chicken .......................................................................................................... 7.25 9.25  
  Sweet & Sour Chicken ............................................................................................................. 7.25 9.25  
  Pineapple Chicken .................................................................................................................... 7.25 9.25  
  Chicken w/ Ginger & Scallions ............................................................................................... 7.25 9.25  
  Yu Shang Chicken ..................................................................................................................... 7.25 9.25  
  Chicken w/ Black Bean Sauce ............................................................................................... 7.25 9.25  
  Sesame Chicken ....................................................................................................................... 7.25 9.25  
  Chicken w/ Mushrooms .......................................................................................................... 7.25 9.25  
* Crispy Garlic Chicken .............................................................................................................. 7.25 9.25  
  Top      
  Pork  
  (served w/ white or brown rice) Lunch Dinner  
  Pork w/ Ginger & Scallions .................................................................................................... 7.25 9.25  
* Pork w/ Garlic Sauce .............................................................................................................. 7.25 9.25  
* Pork w/ Hunan Sauce ............................................................................................................. 7.25 9.25  
  Pork w/ Black Bean Sauce .................................................................................................... 7.25 9.25  
  Pork w/ Broccoli ...................................................................................................................... 7.25 9.25  
  Yu Shang Pork .......................................................................................................................... 7.25 9.25  
  Orange Flavored Pork ............................................................................................................ 7.25 9.25  
* Szechuan Pork ......................................................................................................................... 7.25 9.25  
  Pork w/ Peiking Sauce ........................................................................................................... 7.25 9.25  
  Pork w/ Pea Pods .................................................................................................................... 7.25 9.25  
  Pork w/ Mixed Vegetables ..................................................................................................... 7.25 9.25  
  Top      
  Beef  
  (served w/ white or brown rice) Lunch Dinner  
* Szechuan Beef .......................................................................................................................... 8.25 10.25  
* Beef w/ Hunan Sauce .............................................................................................................. 8.25 10.25  
  Broccoli w/ Beef ....................................................................................................................... 8.25 10.25  
* Beef w/ Garlic Sauce ............................................................................................................... 8.25 10.25  
  Cashew Beef ............................................................................................................................. 8.25 10.25  
  Green Pepper Steak w/ Onion ............................................................................................... 8.25 10.25  
  Beef w/ Chinese Vegetables ................................................................................................. 8.25 10.25  
  Beef w/ Pea Pods ..................................................................................................................... 8.25 10.25  
  Orange Flavored Beef ............................................................................................................. 8.25 10.25  
  Beef Ginger w/ Scallions ........................................................................................................ 8.25 10.25  
* Exotic Flavored Beef ............................................................................................................... 8.25 10.25  
  Curry Beef .................................................................................................................................. 8.25 10.25  
  Yu Shang Beef ........................................................................................................................... 8.25 10.25  
  Top      
  Shrimp (large shrimp)  
  (served w/ white or brown rice) Lunch Dinner  
  Cashew Shrimp ........................................................................................................................ 9.25 11.25  
  Shrimp w/ Broccoli .................................................................................................................. 9.25 11.25  
  Shrimp w/ Hunan Sauce ......................................................................................................... 9.25 11.25  
* Szechuan Shrimp ..................................................................................................................... 9.25 11.25  
  Shrimp w/ Peking Sauce ....................................................................................................... 9.25 11.25  
* Shrimp w/ Garlic Sauce .......................................................................................................... 9.25 11.25  
  Curry Shrimp ............................................................................................................................. 9.25 11.25  
  Lake Tung Ting Shrimp ........................................................................................................... 9.25 11.25  
  Shrimp w/ Lobster Sauce ...................................................................................................... 9.25 11.25  
  Happy Family ............................................................................................................................. 9.25 11.25  
  Shrimp w/ Black Bean Sauce ................................................................................................ 9.25 11.25  
  Shrimp w/ Pea Pods ................................................................................................................ 9.25 11.25  
  Orange Flavored Shrimp ........................................................................................................ 9.25 11.25  
  Shrimp w/ Vegetables ............................................................................................................. 9.25 11.25  
  Top      
  Scallops (large Scallop)  
  (served w/ white or brown rice) Lunch Dinner  
* Szechuan Scallop .................................................................................................................... 9.50 11.95  
  Yu Shange Scallop ................................................................................................................... 9.50 11.95  
  Triple Delight ............................................................................................................................. 9.50 11.95  
  Scallop & Shrimp w/ Black Bean Sauce ............................................................................. 9.50 11.95  
* Scallop w/ Garlic Sauce .......................................................................................................... 9.50 11.95  
  Scallop w/ Mixed Vegetables ................................................................................................ 9.50 11.95  
         
  Fish  
  (served w/ white or brown rice) Lunch Dinner  
* Hunan Fish Fillet ........................................................................................................................ 9.25 11.25  
  Schang Sha Fillet ...................................................................................................................... 9.25 11.25  
  Haddock Fillet ............................................................................................................................ 9.25 11.25  
  O. T. Crispy Fish Fillet ............................................................................................................... 9.25 11.25  
  Top      
  Vegetarian  
  (served w/ white or brown rice) Lunch Dinner  
  Buddhist Delight ....................................................................................................................... 7.25 9.25  
  Broccoli w/ Garlic Sauce ........................................................................................................ 7.25 9.25  
  Bean Curd w/ Vegetables ....................................................................................................... 7.25 9.25  
  Bean Curd w/ Broccoli ............................................................................................................. 7.25 9.25  
* Szechuan Delight ..................................................................................................................... 7.25 9.25  
  Curry Bean Curd w/ Vegetables ........................................................................................... 7.25 9.25  
* Hunan Bean Curd ..................................................................................................................... 7.25 9.25  
  Bean Curd w/ Black Bean Sauce ......................................................................................... 7.25 9.25  
  Bean Curd w/ Mushrooms ..................................................................................................... 7.25 9.25  
  Bean Curd w/ Ginger & Scallions ......................................................................................... 7.25 9.25  
  Cashew Bean Curd .................................................................................................................. 7.25 9.25  
  Bean Curd w/ Pea Pods .......................................................................................................... 7.25 9.25  
  Bean Curd w/ Chinese Vegetables ...................................................................................... 7.25 9.25  
  Bean Curd w/ Peanut & Vegetables .................................................................................... 7.25 9.25  
  Top      
  The Lighter Side (steamed)  
  (served w/ white or brown rice) Lunch Dinner  
  Steamed Mixed Vegetables .................................................................................................. 7.25 9.25  
  Steamed Bean Curd w/ Broccoli .......................................................................................... 7.25 9.25  
  Steamed Bean Curd w/ Pea Pods ........................................................................................ 7.25 9.25  
  Steamed Chicken w/ Broccoli ............................................................................................... 7.25 9.25  
  Steamed Chicken w/ Vegetables ......................................................................................... 7.25 9.25  
  Steamed Shrimp w/ Broccoli ................................................................................................ 9.25 11.95  
  Steamed Shrimp w/ Vegetables ........................................................................................... 9.25 11.25  
  Sea Food Medley ....................................................................................................................... 9.25 11.25  
         
  Side Order of Vegetables  
  Sautéed Broccoli in Oyster Sauce    
  Sautéed Spinach .............................................................................................................................................. 5.25  
  Sautéed Bean Sprout ...................................................................................................................................... 5.25  
  Sautéed Baby Corns ........................................................................................................................................ 5.25  
  Sautéed Pea Pods ............................................................................................................................................ 5.25  
  Steamed Bean Curd ........................................................................................................................................ 5.25  
  Top      
  Combination Plates  
  Please order by number (served w/ vegetable fried rice)      
  #1 - Boneless spareribs, crab rangoons, teriyaki beef, chicken wings & fried wontons .............. 8.95  
  #2 - Boneless spareribs, egg rolls, teriyaki chicken, chicken wings, & fried wontons ................. 8.95  
  #3 - Boneless spareribs, fried shrimp, egg rolls, teriyaki beef, & fried wontons ............................ 9.25  
  #4 - Boneless spareribs, chicken fingers, egg rolls, crab rangoons, & fried wontons .................. 8.95  
  #5 - Teriyaki beef, teriyaki chicken, chicken fingers, crab rangoons, & fried wontons ................. 8.95  
  Top    
  Desserts  
  Fried Banana (2) ............................................................................................................................................... 3.95  
  Crispy Honey Banana (4 or 6 pieces) .................................................................................... 5.50 5.50  
  Crispy Honey Apple (4 or 6 pieces) ........................................................................................ 4.95 6.75  
  Fried Oreo Cookies .................................................................................................................... 3.50 4.25  
       
  Beverages  
  Pepsi, Diet Pepsi, Orange Slice, Ginger Ale, 7 Up .................................................................................... 1.50  
  Iced Tea, Ginger Tea ........................................................................................................................................ 1.75  
  Poland Spring Water ........................................................................................................................................ 1.50  
  Lemonade ........................................................................................................................................................... 1.75  
  Top    
       
  *Indicates Hot & Spicy
(a)mild (b)hot (c)very hot (d) extremely hot 		 
       
 
   
Copyright © O. T. 2006 All rights reserved.